Sustainable Produce
Preserving our natural resources and supporting communities, now and for the future.

We minimise our impact on climate change and maximise our positive impact on people whilst resepcting natural resources, throughout the whole production and delivery process.

Green Chilli’s superyacht provisioning team are committed to buying from local, sustainably-focussed suppliers who use non-polluting methods of production and who conserve non-renewable energy and natural resources. By also supporting our local farmers and markets we are contributing towards their economic development and helping to create and secure jobs, which in turn works towards supporting a long-term sustainable community. Safety for workers, communities and consumers is a priority alongside preserving the environment for future generations.

  • We constantly research and source the latest & best produce, producers and products to ensure we consistently supply the best we can find every single day.

  • We source our suppliers by visiting them in person at their headquarters to see and understand their origins, methods and products .

  • We assess our own service to ensure that we maintain a forward-thinking outlook to minimise any impact of our activites.

We do not inherit the Earth from our Ancestors; we borrow it from our children.

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